Restaurant at the farmstead
Savour our specialties.
We serve delicious, homemade meals for you Thursday through Sunday. We cook with love, mainly using the ingredients that grow in our garden. This means that our menu changes on a regular basis.
Restaurant opening times
|Monday - Wednesday||Closed|
|Thursday - Saturday||11 a.m. – 10 p.m.|
|Sunday||11 a.m. – 4 p.m.|
|Duck pâté with cranberry jam, bread||79 CZK|
|Chicken broth, liver dumplings, home-made noodles||35 CZK|
|Asparagus cream with quail egg||40 CZK|
|Beef sirloin in vegetable cream sauce with dumplings||130 CZK|
|Confit leg of duck with red cabbage, potato dumplings||150 CZK|
|Pork schnitzel, spring potato salad||125 CZK|
|Filled rabbit roll with wild garlic sauce, mashed potatoes||140 CZK|
|Pasta with turkey and spinach||105 CZK|
|Mushroom risotto, parmesan||115 CZK|
|Vegetable salad with herb dressing, goat cheese and bread||115 CZK|
|Home cake or strudel according to current offer||40 CZK|
|Panna cotta with fruits||50 CZK|
|Gingerbread cake||69 CZK|
The rustic surroundings of our restaurant and cosy yard will remind you how comfortable you were visiting your grandmother during the summer. Turn your face to the sun and allow yourself to be enticed by the smell of coffee and pastries that have just been taken out the oven. Or sip on a delicious glass of beer or some refreshing lemonade.
Parties and weddings
We will provide you with the perfect stage for your big day, whatever that might be. We offer archive wine from our cellar as a toast and will arrange tastings of beer from Antoš brewery to relax the mood. Let us know in advance and we will prepare a feast for you for up to 100 guests, all in line with your wishes.