Restaurant at the farmstead
Savour our specialties.
We serve delicious, homemade meals for you Thursday through Sunday. We cook with love, mainly using the ingredients that grow in our garden. This means that our menu changes on a regular basis.
Restaurant opening times
|Monday - Wednesday||Closed|
|Thursday - Saturday||11 a.m. – 10 p.m.|
|Sunday||11 a.m. – 4 p.m.|
|Homemade Provencal pâté, bread||89 CZK|
|Bruschetta with roasted tomatoes and goat cheese||89 CZK|
|Broth with liver dumplings and home-made noodles||40 CZK|
|Kulajda with quail egg||45 CZK|
|Beef on mushrooms with homemade bacon dumplings||185 CZK|
|Pork on black beer with red cabbage and potato dumplings||155 CZK|
|Pork tenderloin with roasted garlic sauce, grilled vegetables and baked potatoes||225 CZK|
|Lamb meatballs on chard with roasted potatoes and herb dip||195 CZK|
|Penne with basil pesto, cherry tomatoes and grilled salmon||185 CZK|
|Italian pumpkin risotto||149 CZK|
|Homemade pancake ("trhanec") with apple and grapevine||75 CZK|
|Gingerbread cake||69 CZK|
The rustic surroundings of our restaurant and cosy yard will remind you how comfortable you were visiting your grandmother during the summer. Turn your face to the sun and allow yourself to be enticed by the smell of coffee and pastries that have just been taken out the oven. Or sip on a delicious glass of beer or some refreshing lemonade.
Parties and weddings
We will provide you with the perfect stage for your big day, whatever that might be. We offer archive wine from our cellar as a toast and will arrange tastings of beer from Antoš brewery to relax the mood. Let us know in advance and we will prepare a feast for you for up to 100 guests, all in line with your wishes.