Restaurant at the farmstead
Savour our specialties.
We serve delicious, homemade meals for you Thursday through Sunday. We cook with love, mainly using the ingredients that grow in our garden. This means that our menu changes on a regular basis.
Restaurant opening times
|Monday - Wednesday||Closed|
|Thursday - Saturday||11 a.m. – 10 p.m.|
|Sunday||11 a.m. – 4 p.m.|
|Duck pâté with cranberry jam, bread||89 CZK|
|Roastbeef with homemade herb dip, bread||89 CZK|
|Broth with liver dumplings and home-made noodles||40 CZK|
|Soup of the day|
|Beef sirlion with cream sauce and dumplings||150 CZK|
|Beef cheeks on root vegetables and red wine, potato purée||185 CZK|
|Pork on black beer with red cabbage and potato dumplings||150 CZK|
|Spaghetti bolognese with parmesan cheese||149 CZK|
|Italian risotto with oyster mushrooms and basil pesto||149 CZK|
|Vegetable salad with herb dressing, goat cheese and bread||149 CZK|
|Chocolate brownies with vanilla ice cream||69 CZK|
|Panna cotta with fruits||69 CZK|
The rustic surroundings of our restaurant and cosy yard will remind you how comfortable you were visiting your grandmother during the summer. Turn your face to the sun and allow yourself to be enticed by the smell of coffee and pastries that have just been taken out the oven. Or sip on a delicious glass of beer or some refreshing lemonade.
Parties and weddings
We will provide you with the perfect stage for your big day, whatever that might be. We offer archive wine from our cellar as a toast and will arrange tastings of beer from Antoš brewery to relax the mood. Let us know in advance and we will prepare a feast for you for up to 100 guests, all in line with your wishes.